Spray a slow cooker with nonstick spray. Super easy and comforting slow cooker creamy broccoli and cheese soup with tender potatoes and more! Whisk in flour and stir until the mixture becomes … I remember laughing but also being quite sore after. Step 2. How to Make Slow Cooker Broccoli and Cheddar Soup? We also like to make Chicken Noodle Soup , Zuppa Toscana , and Cheeseburger Soup . This recipe for a super cheesy slow cooker potato leek soup is the perfect set-n-forget meal to whip up in your crock pot on a cold winters night. Super easy and comforting slow cooker creamy broccoli cheddar and potato soup recipe. Outside of any alterations I’ve already mentioned, for specific substitution questions, ask in the comments below. Can I double this recipe?? Combine the broccoli, onion, shredded carrots, chicken stock, salt, pepper, and nutmeg in the slow cooker and cook on low for four hours. Add all prepared vegetables, seasoning and broth to the bowl of a 6-quart slow cooker. My farm is a 1,000 sq ft apartment in NYC. To a blender add Arla … Yes, the soup contains broccoli. Enjoy! SLOW COOKER LOADED BAKED POTATO SOUP ShannonandChrisMoyer cheddar cheese, frozen corn, garlic, butter, onion, potatoes and 3 more Sausage Potato Soup for the Slow Cooker [AND A CROCKPOT GIVEAWAY] Mama Loves Food Stir one cup of the broth from the soup into the flour/butter mixture. Cook on high for 4 hours. Recipe serves roughly 5-10, depending on portion size. Russet potatoes were used but you can use your favorite variety. Required fields are marked *. That looks and sounds DELICIOUS…What kind of potatoes do you use? I can only imagine how traumatized my body would be trying to learn that now. Stir gently to combine. I’m more of a snowball person or sit by the fire with a cup of hot chocolate. Stir in … In this particular dish, frozen should be just fine. In this recipe we’ll add broccoli with 30 minutes left. Cook on low for 6 hours or high for 3-4 hours, until potatoes are soft. But keep in mind that with the higher dairy content of this recipe, it will likely separate to some degree and need to be tended to a bit after chilling or thawing. If you prefer a creamy but cheese-free soup, it will work just fine and be equally tasty. This is my 18 months old boy dinner for tomorrow. If avoiding dairy completely for health reasons, substitute with dairy alternative milks or coconut milk. Be sure to use a 6 quart slow cooker for this recipe, as it takes up a decent amount of room in the bowl. Can this recipe be frozen? Velvetta breaks up best of cut in small blocks. I used a tip from another recipe and blended about 1/2 the soup with the shredded cheese. Tips tricks and questions answered…. Your email address will not be published. Cover and cook on low 6 to 7 hours or on high for 4 hours, until potatoes are fork tender. Of course, my kids would argue otherwise. My dinner, too.. Looks great!!! Can I cook this on low rather than high? This recipe hits all of those marks. Then whisk the entire mixture into the slow cooker. And thank you so much for the sweet comment! Just be sure to add this easy broccoli cheddar and potato soup to your dinner plans asap! I am craving comfort food right now. Transfer to the slow cooker. Step 1. This soup is both delicious and easy to make! You may not have the same creaminess, but you can definitely substitute as needed. It’s potatoes and onions slow cooked in broth. Looks yummy and I’m anxious to make it. Prepare vegetables as directed in the ingredient list. Can I skip the cheese? DIRECTIONS. 1 large onion chopped 5 cups potatoes peeled and diced 5 cups chicken or vegetable broth 1 medium sized head of broccoli chopped 3 tablespoons cornstarch 3 tablespoons milk 2 cups shredded Cheddar cheese. Could cauliflower be added and/or substituted for broccoli? You can freeze almost any soup. This makes it more creamy without the extra milk/cream and ensures the cheese melts evenly. Also I just want to say i am a pretty good cook myself and I absolutely love your recipes and your style of cooking! . Slow cooker soup recipes are just the best during fall and winter. Cut … They’re excited to ski. This is guaranteed to be huge hit and a perfect meal to warm up with all winter long. Place everything except cabbage and cheese in a 6 quart crockpot. With 30 minutes remaining add broccoli to slow cooker and stir. Step 3. Stir in chicken broth, potatoes and thyme and season with salt and pepper to taste. It’s just a matter of chopping some veggies and tossing everything together in your slow cooker. With most soups, I always suggest adding some crusty bread or dinner rolls or slow cooker bread to serve with it, perfect for dipping in this creamy soup! With 15 minutes remaining add cornstarch mixture to slow cooker. Add the broccoli, onion, carrots, chicken broth, cream of celery soup, seasoned salt, salt, black pepper, and cayenne pepper to the slow cooker. Cook on high for 4 hours … Make this Broccoli and Potato Cheese Soup for a comfort food dinner on a cold Winter night. High 60’s, just barely missing that 70 degree mark for two days straight. Return lid and continue cooking for an additional 30-45 minutes. To a 6-quart crock pot add hash browns, broccoli, carrots, shallot and chicken broth then stir to combine, cover, and cook on low for 4-5 hours or until broccoli is very tender. In a slow cooker, combine all ingredients, except broccoli florets, milk, cornstarch, cheese, and seasoning. This is my take on the UK classic broccoli stilton (or other blue cheese) soup with a little extra potato to make it economical and filling. The end of November brought cold weather and rainy days. This recipe is seriously easy to whip up. Thank you! Thanks for commenting Joan, happy to hear you liked this soup! Try my: Healthy Potato Soup Cream of Broccoli Soup Slow Cooker Taco Soup Chicken Dumpling Soup Chicken Tortilla Soup, I love hearing from you! You always have the same style as me. 2. Until spring finally makes it’s real appearance… we’ll survive on plenty of hot chocolate and comforting soup…. Mix well, cover and cook on low-heat setting for 6-8 hours, adding broccoli florets during last 30 minutes. One of my favorite soups is broccoli cheddar soup, I drive through at least once a week to get a bowl at Panera Bread. That’s definitely a perk of living in the northern states in the winter. Cook on high for 4-5 hrs or until potatoes and broccoli are to taste. Add the cubed potatoes, chicken broth and the kosher salt and bring to a boil, then reduce the heat to a rolling simmer and cook the potatoes for about 8 minutes or until soft and easily pierced … I’m a huge fan of creamy, cheesy and super comforting soup. and is always a hit in my house. Can you use milk instead of heavy cream? Place the potatoes, onion, garlic, and chicken broth into the slow cooker. Take 1/3 of the broccoli out of the crockpot and set aside in a bowl. Stir gentle to distribute and melt. Switch heat to high and cook for a further 10 minuted. Add all prepared vegetables, seasoning and broth to the bowl of a 6-quart slow cooker. Cook on low for four hours. Stir gentle to distribute and melt. It is never recommended to add frozen meat, but since this is a meat free dish, it should be just fine. However, with savory dishes, spices can always be adjusted to personal preferences. Add your vegetable broth, cheese mixture and water to the slow cooker ; Dice your onion, carrots, broccoli and celery ; Move your potatoes into the slow cooker … Close enough to mountains to enjoy the slopes. Hearty, creamy and cheesy is what I want. The only time I ever went skiing was when I was younger than any of my own kids and was on my butt most of the time. Aches and pains for ages I’m sure. Cover and cook on high for 4 hours. This soup will serve roughly 5-10, depending on serving size. Add onions, potatoes and broth into slow cooker. I'm Pamela, an artist Mom who shares family recipes. Gluten free option: Substitute 2 tablespoons cornstarch for the flour. And what’s better on a cold and busy weeknight then a meal that’s easy too? May 17, 2020 - Super easy and comforting slow cooker creamy broccoli cheddar and potato soup recipe. A crowd pleasing must make soup, perfect for cool winter months. This vegetarian Slow Cooker Cheesy Potato Broccoli Soup takes only about 15 minutes of prep in the morning (if that!) A crowd pleasing meal perfect for the cool winter months. Your email address will not be published. When initial cook time is up, in small batches, sprinkle shredded cheese over warm soup. In small bowl, beat cornstarch and water with … Typically you’d want to cook on low for 6-8 hours or until the potatoes are tender. Broccoli … Add in some cheddar cheese, stir it around and we have a extra creamy soup that is the perfect dish to serve on a cold night. I’ve been stuck in a dinner rut the last few weeks making easy and quick meals. Let's make dinner together. How much will this recipe make? Your email address will not be published. Cover and cook on high for 4 hours. Then we’re going to add the broccoli. You definitely could double it, but keep in mind that this was made in a 6-quart slow cooker already. Fresh would certainly be the best option though. Stir, place on the lids, and set the slow cooker on high for 4 hours. Meanwhile, Place frozen broccoli and cheddar cheese in crock pot on low to start melting and thawing. Start by adding carrots, onions, broccoli, chicken stock (or vegetable stock), and a few spices to your slow cooker. Save my name, email, and website in this browser for the next time I comment. If froze, it will keep for up to 3 months, maybe longer. Bring to a boil over medium-high heat, then reduce heat to medium, cover with lid and cook 15 minutes. In 5- to 6-quart slow cooker, add garlic, potatoes, yellow onion, stock and broccoli; cover and cook on high 4 hours or low 8 hours or until vegetables are very tender. Tag me on Instagram at. The flavor and texture was phenomenal! A field trip with my girl scout troop. I’m popping in with a healthy recipe for an easy Slow Cooker Broccoli Cheese Soup that takes less … Who doesn’t love broccoli in their cheesy potato soup? Enjoy this Slow Cooker Broccoli Potato Cheese Soup, and I hope you stay warm! Can I substitute anything for the dairy? Though it can seem gloomy and dark out (not to mention the days are beginning to feel so much shorter) these rainy and cold days make for great soup days. Pour into slow cooker. In a small bowl mix cornstarch and milk together. I also used a small onion and one shallot, as well as leaving potatoes unpeeled (more fiber) and it was great. Add onions, potatoes and broth into slow cooker. If you like your Broccoli Cheddar Soup to be completely smooth, now is the time to blend it. SLOW COOKER Broccoli Cheese and Potato Soup, slow cooker broccoli soup, slow cooker potato soup, I love seeing what you’ve made! Such a gorgeous weather weekend. [rss-cut] Can I make substitutions to the ingredients? In a small bowl mix cornstarch and milk together. At the end of the cook time, turn your slow cooker to HIGH FOR 30 MINUTES, and create a roux on the stovetop. Loved it. three months at least, drag on forever. A crowd pleasing must make soup, perfect for cool winter months. Looking for more soup recipes? Melt butter in the skillet over medium-low heat. Can I use frozen broccoli? Thankyou for all your tips! Non-dairy vegan cheese can also be used if it is known to melt well. The soup is cooked on high in a slow cooker for 4 hours. I was starting to enjoy that mild winter weather and then Monday bounced back to the typical frigid temps we’re used to here… along with enough flurries to coat everything in sight. 10 Best Potato Broccoli Cheese Soup Crock Pot Recipes | Yummly This recipe works with the exact measurements and and ingredients listed. There’s nothing better than knowing you’re coming home to a hot bowl of soup after a chilly day. Slow Cooker Broccoli Cheese Soup – Calling all Panera broccoli cheese soup lovers! With 15 minutes remaining add cornstarch mixture to slow cooker. This family favorite soup is cooked on high in the crockpot for 4 hours! Increase to High heat setting; stir in whipping cream. With blender or stick blender, in batches if necessary, purée soup until some small pieces remain; stir … Whisk together heavy cream and flour. Disclaimer: This post includes affiliate links, and I will earn a commission if you purchase through these links. It usually gets to dinner time and we’re both too tired to really think of anything new so it’s something simple. Slow cooker cheesy chicken enchilada soup. Soup is great to make in the slow cooker. Once the potatoes are done, using a hand blender, blend contents of saucepan to desired consistency and then pour into the crock pot. Because of the added layers to stay warm and the drizzle of rain it also brought a laziness to the dinner table. A few final mix-ins and you’re ready for dinner. Stir in combined milk and cornstarch, stirring 2-3 minutes. A perfect meal for meatless Monday or any day of the week! Turn slow cooker up to high setting. Place cubed potatoes, vegetable soup mix, water, and onion in a slow cooker. Slow Cooker Broccoli Cheese Soup. Made from scratch soup. Super easy and comforting slow cooker creamy broccoli cheddar and potato soup! This soup pretty much is the definition of comfort food. You can use fresh or frozen broccoli – whichever is easier for you! Turn on your slow cooker to low heat and set for 4 hours. I was settling into winter nicely and then mother nature played a cruel, albeit pleasant, trick on us. When initial cook time is up, in small batches, sprinkle shredded cheese over warm soup. In a small bowl stir together the cornstarch and water until smooth. And apparently it wasn’t just here in New England but all over the East coast. When 4 hours is up, add shredded cheese and mix until melted. How long can this be stored? Place the broccoli, potatoes, onion, garlic, stock, and salt in a slow cooker. Save my name, email, and website in this browser for the next time I comment. Spray a slow cooker with nonstick spray. For chunky style: Lightly mash potatoes and broccoli with potato masher until desired consistency. Put on the lid and cook on low for 6-8 hours or high for 4 hours. Add the potatoes, thyme sprigs, salt, pepper and broth to the slow cooker. Easy and delicious. NOTE! Whisk until smooth. I choose not to blend mine. Easy recipe for SLOW COOKER Broccoli Cheese and Potato Soup! With 30 minutes remaining add broccoli to slow cooker and stir. Absolutely! Remove and … Full of herbs and cheddar it is luxurious and creamy. 5 generous 2-cup portions or served as an appetizer or smaller bowl, you can feed a larger crowd. Required fields are marked *. The end of November brought cold weather and rainy days. Let’s just get this part over with. Cook: Top the sausage with the potatoes, broccoli, onion, garlic, salt, pepper, and broth. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly … Stir in the milk, cheddar and salt and pepper. To make a comforting Winter meal that is still simple and quick, I brought out my slow cooker and this Broccoli Cheese and Potato Soup was born. Step 2. Hi! Stir the mixture into the slow cooker. Enjoy! Tender veggies and packed full of flavor! Absolutely! I woke up this morning to the relaxing sound of pouring rain outside my window. Add as much cabbage as will fit and still leave about an inch of space between the top of the food and the lid. :). I’m ready for spring and I’m sure everyone else is too. This can easily be refrigerated for 4-5 days. I have frozen broccoli and carrots. Discard the cooking fat and add sausage to the bottom of the slow cooker. Excellent soup! Cover and cook on low for about 6 hours or until potatoes are tender. How to make it: Peel potatoes, mince garlic, slice the onion finely, and throw it all in crock along with everything else. This Slow Cooker Potato Soup is cooked in 4 hours in the crockpot. Cook on high for 4 hours. Receive My Favorite Recipes Straight to Your Inbox! After 4 hours use an immersion blender or masher to puree 3/4 of the soup. Yes! Only 5 ingredients, and easy to make in the slow cooker, this simple vegetarian soup is packed with flavor! Submit your question or recipe review here. Prepare vegetables as directed in the ingredient list. That tease of spring was enough for me to make the rest of winter…. Who shares family recipes 4-5 hrs or until the mixture becomes … DIRECTIONS super comforting soup part with... More creamy without the extra milk/cream and ensures the cheese melts evenly with winter. Stay warm 6 to 7 hours or until the potatoes, onion, garlic, and i ve... From the soup into the flour/butter mixture my dinner, too.. looks great!!. 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